Warshada La Habeeyay ee Kojic Acid Dipalmitate Shiinuhu Soo Gelida Badbaadada (79725-98-7)

Marka hore maskaxda ku hay "macmiilka 1aad, tayada wanaagsan" marka hore, waxaan si dhow ula shaqeynaa rajadayada waxaanan siinaa adeegyo hufan oo xirfad leh oo loogu talagalay Warshada Customized Kojic Acid Dipalmitate China Supply with Safety Delivery (79725-98-7), Waanu ilaalinaynay xiriir shirkadeed waara oo ay la leedahay in ka badan 200 oo jumlayayaal ah inta ay joogaan USA, UK, Germany iyo Canada. Haddii aad ku xiiseyso ku dhawaad ​​mid ka mid ah alaabtayada, iska hubi inaad dareento kharash la'aan inaad nala soo xidhiidho.
Maskaxda ku hay "Customer 1st, Tayada Wacan" marka hore, waxaan si dhow ula shaqeynaa rajadayada waxaanan siinaa adeegyo hufan oo xirfad lehKiimikada Shiinaha,Kiimikada DawadaWaxaan si dhab ah u rajeyneynaa inaan abuurno hal xiriir ganacsi oo wanaagsan oo muddo dheer ah oo aad la yeelato shirkaddaada sharafta leh fursadan, oo ku saleysan siman, faa'iido wadaag ah iyo ku guuleysiga ganacsiga hadda ilaa mustaqbalka.
Kojic Acid Dipalmitate (KAD) waa badeecad ka soo jeeda Kojic Acid, waxa kale oo loo yaqaan Kojic Dipalmitate.Kojic Acid Dipalmitate waa wakiilka maqaarka caddeeya ee caanka ah. Kahor intaanan soo bandhigin Kojic Acid Dipalmitate.Kojic Acid waxaa lagu khamiiriyaa oo lagu sifeeyaa gulukoos ama sukrose iyada oo la raacayo ficilka koji. Nidaamkeeda caddeynta waa in la joojiyo dhaqdhaqaaqa Tyrosinase iyo N-DHICA oxidaSe labadaba. Sidoo kale waxay xannibi kartaa polymerization dihydroxyindole. Kojic Acid waa walax naadir ah oo caddeeya oo joojiya enzymes badan isku mar. Waxaa jira kareemka Kojic Acid, saabuunta Kojic Acid ee suuqa. Si kastaba ha ahaatee, Kojic Acid ee loo isticmaalo maqaarka ayaa si tartiib tartiib ah loogu beddelaa asalkiisa.

Halbeegyada Farsamo ee Muhiimka ah:

Codsiyada:

Sababtoo ah Kojic Acid waa mid aan degganayn iftiinka, kulaylka iyo ion birta ah. Maqaarku si sahal ah uma nuugo. Markaa waxa soo baxay Kojic Acids. Cilmi-baarayaashu waxay soo saareen dhowr nooc oo Kojic Acid ah si ay u horumariyaan waxqabadka Kojic Acid. Ka-soo-saarayaashu ma laha oo kaliya habka caddeynta sida Kojic Acid, laakiin sidoo kale waxay leeyihiin waxqabad ka fiican kan Kojic Acid.

Wakiilka ugu caansan ee Kojic Acid ee hadda suuqa ku jira waa Kojic Acid Dipalmitate (KAD). Waa nooc ka mid ah kojic Acid oo ka soo jeeda. Waxaa la ogaaday in isku-dhafka KAD iyo ka-soo-saarka glucosamine ay kordhin doonaan saameynta maqaarka-cadeynta.

Kojic Acid DipalmitateVSKojic acid

Kojic Acid Dipalmitate waxaa la bedelay Kojic Acid derivative kaas oo aan kaliya ka adkaan xasilloonida iftiinka, kulaylka iyo ions macdan, laakiin sidoo kale waxay haysaa hantida ugu fiican ee joojinta dhaqdhaqaaqa tyrosinase ee maqaarka bini'aadamka waxayna ka hortagtaa sameynta melanin. Way ka waxtar badan tahay Kojic Acid. Kojic Dipalmitate waxay soo saari kartaa saameyn aad u fiican xitaa toogashada maqaarka, la dagaallanka dhibcaha da'da, calamadaha uurka, xuubabka iyo sidoo kale cilladaha midabka maqaarka guud ee wejiga iyo jirka. Si ka duwan Kojic Acid, oo inta badan sababa dhibaatooyinka xasiloonida alaabta sida isbeddelka midabka, Kojic Acid Dipalmitate waxay bixisaa xasillooni badeecadeed oo aad u fiican iyada oo aan wax dhibaato ah xasiloonida midabka.

1. Iftiinka Maqaarka: Kojic Acid Dipalmitate waxay bixisaa saamayn iftiimaya oo waxtar leh oo maqaarka ah. Marka la barbardhigo Kojic Acid, Kojic Dipalmitate waxay si muuqata u wanaajisaa saamaynta xannibaadda ee waxqabadka tyrosinase, kaas oo mamnuucaya samaynta melanin. Sida wakiilka maqaarka ee saliidda lagu milmo, way fududahay in maqaarku nuugo.

2. Iftiinka iyo Degenaanshaha Kulaylka: Kojic Acid Dipalmitate waa iftiin iyo kulaylku waa deggan yahay, Laakin Kojic Acid waxay u janjeertaa inay oxidize waqti ka dib.

3. Xasiloonida pH: Kojic Acid Dipalmitate waxay ku xasilantahay gudaha pH ballaaran oo ah 4-9, taasoo siisa dabacsanaan soosaarayaasha.

4. Midabka Degenaansho: Kojic Acid Dipalmitate ma noqonayso bunni ama huruud ah wakhti ka dib, sababtoo ah Kojic Acid Dipalmitate waxay ku xasilloon tahay pH, iftiinka, kulaylka iyo oksaydhka, oo kuma eka ion bir ah, taas oo keenta xasilloonida midabka.

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